A great morning starts with GREAT breakfast

We are pleased to offer our guests a unique breakfast experience, curated by the renowned Chef Alain Ducasse. Every morning, on the 9th floor and exclusively for hotel guests, you can enjoy an à la carte selection ranging from classic viennoiseries to more refined creations, designed to delight every palate.

With a choice of sweet and savory dishes, eggs cooked to order, and carefully selected specialties, every detail is crafted to make your morning unforgettable. All of this is served in an elegant setting with panoramic views of the Gulf of Naples, making each breakfast even more special.